Dryferm Fermbag for 50 g & 100 g – easy and reliable herb curing
The Dryferm Fermbag is the perfect solution for curing your dried herbs with minimal effort. It offers the ideal balance of airflow and moisture control to prevent mold, without the need to open jars or burp containers daily.
Choose between the 50 g or 100 g Fermbag, depending on the size of your harvest. Both versions feature a durable, resealable zipper and can be used multiple times. The material is tear-resistant and low-odor for discreet storage.
Curing is essential for enhancing the flavor, aroma, potency, and shelf life of your buds. The Dryferm Fermbag maintains stable microclimate conditions throughout the fermentation process – no electricity, no gadgets, just great results.
- Specifically designed for herb fermentation
- Two sizes: 50 g and 100 g dried flower capacity
- Reusable & easy to clean
- Sealable zipper for hassle-free use
- No daily jar opening needed
- Breathable, tear-resistant & low odor
, ,



